Scientific Journal of Agricultural Technology AGROTECHNO publishes the research results in the field of agricultural technology. This field comprised of three main topics, namely Food Science and Technology, Agroindustry Technology and Management, and Agricultural Engineering and Biosystem.

We encourage researchers to publish in these following topics:

Food Science and Technology: Antioxidant, food development, food characteristics evaluation, nutrition assessment, functional food, food colorant, probiotics, food safety.

Agroindustry Technology and Management: Industrial process technology, industrial system engineering, environmental engineering.

Agricultural Engineering and Biosystem: Postharvest physiology and Technology of the fresh product, agricultural machinery design, precision farming, Internet of Things in biosystem, instrumentation and automation,   biosystem management, water and soil management, composting engineering.