TYAS, Rizki Arumning; WILUJENG, Insih; HASTUTI, Purwanti Widhy; SUSILOWATI. EXPLORING ETHNO-SCIENCE IN LOCAL TRADITIONAL FOOD: Reconstruction Analysis into Scientific Education Content. E-Journal of Cultural Studies, [S. l.], v. 19, n. 1, p. 65–85, 2026. DOI: 10.24843/cs.2026.v19.i01.p04. Disponível em: https://ejournal1.unud.ac.id/index.php/ecs/article/view/1858. Acesso em: 15 mar. 2026.